CANOPY Presents: The Future of Dining in America with House of Waris and Hearth

Rewatch Canopy's conversation from May 18th about the future of dining in America and re-imagining how we think about wellness in a nonstop bustling metropolis life.

This panel was moderated by Canopy's co-founder, Amir Mortazavi, and speakers included Founder of Brodo & Chef of Hearth, Marco Canora, and Founder of HOUSE of WARIS Botanicals, Waris Singh Ahluwalia.